Locust Outbreaks (eBook)

Management and the World Economy
Artikelnummer: 978-1-00-077986-8
Einband: PDF
Verfügbarkeit: Download, sofort verfügbar (Link per E-Mail)
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1. Introduction, Historical Background, and Current Status of Desert Locusts 2. Effect of Locusts on Crops during the Last Decade in Agricultural History 3. Traditional Control and Management Technologies Used by Various Countries for Migratory Locusts 4. Emerging Strategies to Combat Locust Outbreaks 5. Advanced Technologies for Monitoring and Management of Locusts 6. Locust Attack on Crop Plants and Control Strategies to Minimize the Extent of the Problem 7. Effect of Entomopathogenic Fungi on Migratory Locusts 8. Locust Outbreaks, Climate Change, Sustainable Agriculture, and Environmental Effects 9. Locust Outbreaks in India and in the Cold Arid Region of Ladakh and Their Management 10. Locusts Are Food for the Future to Supplement Various Nutritional Needs and Tackling Food Security for Saving Economic Budgets: It Is Hard to Defeat Them, Why Not Eat Them? 11. Role of Pheromones in Aggregation and Reproduction in Locusts 12. Influence of the COVID-19 Pandemic and Locust Outbreaks on the World's Economy

1. Introduction, Historical Background, and Current Status of Desert Locusts 2. Effect of Locusts on Crops during the Last Decade in Agricultural History 3. Traditional Control and Management Technologies Used by Various Countries for Migratory Locusts 4. Emerging Strategies to Combat Locust Outbreaks 5. Advanced Technologies for Monitoring and Management of Locusts 6. Locust Attack on Crop Plants and Control Strategies to Minimize the Extent of the Problem 7. Effect of Entomopathogenic Fungi on Migratory Locusts 8. Locust Outbreaks, Climate Change, Sustainable Agriculture, and Environmental Effects 9. Locust Outbreaks in India and in the Cold Arid Region of Ladakh and Their Management 10. Locusts Are Food for the Future to Supplement Various Nutritional Needs and Tackling Food Security for Saving Economic Budgets: It Is Hard to Defeat Them, Why Not Eat Them? 11. Role of Pheromones in Aggregation and Reproduction in Locusts 12. Influence of the COVID-19 Pandemic and Locust Outbreaks on the World's Economy

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VerlagTaylor & Francis Ebooks
EinbandPDF
Erscheinungsjahr2023
Seitenangabe262 S.
AusgabekennzeichenEnglisch
Abbildungen1 schwarz-weiße und 5 farbige Abbildungen, 12 schwarz-weiße Tabellen
Auflage23001 A. 1. Auflage
PlattformPDF
AutorRiaz, Umair (Hrsg.) / Hakeem, Khalid Rehman (Hrsg.)

Über den Autor Umair (Hrsg.) Riaz

Umair Riaz, PhD, is an Assistant Professor of Soil and Environmental Sciences at MNS University of Agriculture, Pakistan. He formerly served as a Scientific Officer (Lab) at the Soil and Water Testing Laboratory for Research, Pakistan, specializing in waste management, metal toxicology, phytochemistry, and phytoremediation. He is the author of research papers and book chapters and has presented at and participated in conferences, seminars, workshops, and symposia. Dr. Riaz has worked as a research associate on projects funded by the Higher Education Commission (HEC) and also served as an editorial board member and reviewer for international journals.Laila Shahzad, PhD, is an Assistant Professor at the Sustainable Development Study Centre at Government College University, Pakistan. With more than 15 years of experience in research in climatic studies, water resources, and ecosystem services, she has published scientific articles and book chapters in the fields of environmental change, resilience and sustainability, global health, agricultural water management, and disaster risk. Dr. Shahzad is editorial board member for Societal Impacts and managing editor of the Journal of Quality Assurance in Agricultural Sciences.Fernanda Maria Policarpo Tonelli, PhD, is an Assistant Professor at Federal University of São João del Rei, Brazil. She specializes in biotechnology/molecular biology and has been studying nanomaterials applications such as delivery and remediation, green synthesis protocols, and the allelopathic potential of secondary metabolites from plants, resulting in several granted patents. She has published books, scientific articles, and book chapters with international publishers. She has been recognized with various awards, including "For Women in Science Brazil" (awarded by L'Oreal Brasil,UNESCO in Brazil, and Brazilian Academy of Sciences) and "Under 30 Brazil" (Forbes).

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