How to Cook a Moose (eBook)

A Culinary Memoir
Artikelnummer: 978-1-939017-74-1
Einband: Adobe Digital Editions
Verfügbarkeit: Download, sofort verfügbar (Link per E-Mail)
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The release date of the product is before 28 June 2025, the product could not be checked for all accessibility features yet

The release date of the product is before 28 June 2025, the product could not be checked for all accessibility features yet
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VerlagIslandport Press
EinbandAdobe Digital Editions
Erscheinungsjahr2015
Seitenangabe296 S.
AusgabekennzeichenEnglisch
Masse1'843 KB
PlattformEPUB
AutorChristensen, Kate

Über den Autor Kate Christensen

Kate Christensen is the author of nine previous novels, most recently Welcome Home, Stranger. Her fourth novel, The Great Man, won the 2008 PEN/Faulkner Award for Fiction. She has also published two food-centric memoirs, Blue Plate Special and How to Cook a Moose, which won the 2016 Maine Literary Award for Memoir. Her essays, reviews, and short pieces have appeared in a wide variety of publications and anthologies. She lives with her husband and their two dogs in northern New Mexico.

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