How to Forage for Mushrooms without Dying (eBook)

An Absolute Beginner's Guide to Identifying 29 Wild, Edible Mushrooms
Artikelnummer: 978-1-63586-333-8
Einband: Adobe Digital Editions
Verfügbarkeit: Download, sofort verfügbar (Link per E-Mail)
CHF 1.50
decrease increase

In this accessible, photographic guide for the beginner forager, professional mushroom hunter Frank Hyman teaches how to definitively identify 29 of the most readily available, edible mushrooms.

With the surging interest in foraging for mushrooms, those new to the art need a reliable guide to distinguishing the safe fungi from the toxic. But for beginner foragers who just want to answer the question "Can I eat it?", most of the books on the subject are dry, dense, and written by mycologists for other mycologists.

Frank Hyman to the rescue! How to Forage for Mushrooms without Dying is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they're likely to come across. In it, Hyman offers his expert mushroom foraging advice, distilling down the most important information for the reader in colorful, folksy language that's easy to remember when in the field. Want an easy way to determine if a mushroom is a delicious morel or a toxic false morel? Slice it in half - "if it's hollow, you can swallow," Hyman says. With Frank Hyman's expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid.

This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

In this accessible, photographic guide for the beginner forager, professional mushroom hunter Frank Hyman teaches how to definitively identify 29 of the most readily available, edible mushrooms.

With the surging interest in foraging for mushrooms, those new to the art need a reliable guide to distinguishing the safe fungi from the toxic. But for beginner foragers who just want to answer the question "Can I eat it?", most of the books on the subject are dry, dense, and written by mycologists for other mycologists.

Frank Hyman to the rescue! How to Forage for Mushrooms without Dying is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they're likely to come across. In it, Hyman offers his expert mushroom foraging advice, distilling down the most important information for the reader in colorful, folksy language that's easy to remember when in the field. Want an easy way to determine if a mushroom is a delicious morel or a toxic false morel? Slice it in half - "if it's hollow, you can swallow," Hyman says. With Frank Hyman's expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid.

This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

Schreiben Sie Ihre eigene Bewertung
  • Nur registrierte Benutzer können Produkte bewerten
*
*
Schlecht
Sehr gut
*
*
*
*
VerlagStorey Publishing, LLC
EinbandAdobe Digital Editions
Erscheinungsjahr2021
Seitenangabe256 S.
AusgabekennzeichenEnglisch
Masse24'063 KB
PlattformEPUB
AutorHyman, Frank

Über den Autor Frank Hyman

Frank Hyman studied horticulture at NCSU under one of the great horticulturists of all time, Dr. JC Raulston. He managed an organic tomato farm in North Carolina, selling tomatoes to chefs and small groceries. He has over 40 years of experience growing tomatoes at home and sells the "World's Best Tomato Tower" to local gardeners, farmers, and homesteaders near his home in Durham, North Carolina. He has written hundreds of articles and essays for publications such as The New York Times, The Wall Street Journal, Organic Gardening, Urban Farm, Hobby Farms, Mother Earth News, Horticulture, Fine Gardening, and more. He is the owner of Cottage Garden Landscaping, a design/build/plant business, and is an award-winning garden designer.

Weitere Titel von Frank Hyman

Produktbewertungen
Nur registrierte Benutzer können Produkte bewerten