Agro-industrial Perspectives on Sugarcane Production under Environmental Stress (eBook)

Name: Agro-industrial Perspectives on Sugarcane Production under Environmental Stress (eBook)
SKU: 978-981-1939-55-6
Price: 236.00 CHF
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Artikelnummer: 978-981-1939-55-6

Einband: PDF

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This edited volume focuses on the core aspects of sugarcane production-management under stressful environments as well as innovative strategies for augmenting crop growth & productivity through intrinsic and extrinsic manipulations. The various chapters aim at bringing out comprehensive and advance information on different aspects of sugarcane cultivation under stress environments and impact of climate change on the sustainability of sugarcane production. The book encompasses information about crop production management, physiological & nutritional requirements, ratooning, ripening and post-harvest losses management. It also delineates various technologies that support the continued use and improvement of sugarcane as renewable source of food, fiber and bio-energy. The manipulations at cellular and molecular levels, molecular breeding approaches and post-harvest technologies are also included.

The area under sugarcane cultivation is gradually increasing because of its diversification potential. The high productivity and biomass of the cane crop also makes it a key source for use as bio-energy crop and a promising raw material for bio-based agro-industries. However, poor crop & biomass productivity due to abiotic stress is the foremost constraint in its future commercial exploitation as sustainable feed-stock for bio-based industries. It is therefore imperative to understand the cellular-molecular modulation responsible to productivity barrier under specific stress situation(s) for better sugarcane quality and quantum under field condition. Some of these innovative approaches are delineated in this book.

This book is of interest to progressive sugarcane growers, millers, industrial entrepreneurs, sugarcane scientists, cane development and extension officers, sugar industry managers and valuable source of reference worldwide.

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Verlag	Springer Nature Singapore
Einband	PDF
Erscheinungsjahr	2023
Seitenangabe	426 S.
Ausgabekennzeichen	Englisch
Abbildungen	XIX, 426 p. 1 illus.
Masse	10'006 KB
Plattform	PDF
Autor	Verma, Krishan K. (Hrsg.) / Song, Xiu-Peng (Hrsg.) / Rajput, Vishnu D. (Hrsg.) / Solomon, Sushil (Hrsg.) / Li, Yang-Rui (Hrsg.) / Rao, Govind P. (Hrsg.)

Über den Autor Krishan K. (Hrsg.) Verma

Krishan K. Verma, PhD, is a Foreign Expert at the Sugarcane Research Institute (SRI) of the Guangxi Academy of Agricultural Sciences, Nanning, China. His research focuses on environmental toxicology, bioengineering modeling, plant physiology, molecular biology, and their impacts on growth and physiological and molecular adaptation strategies of plants to stressful environments and how they affect plant structure. He has published more than 120 scientific research articles/reviews, 15 books, and 15 book chapters. He is an internationally recognized reviewer.Xiu-Peng Song, PhD, is an Associate Professor at the Sugarcane Research Institute of the Guangxi Academy of Agricultural Sciences, Nanning, China. His research focuses on plant physiology and biochemistry of stress resistance, occurrence mechanisms, and comprehensive control of diseases and insect pests in sugarcane. He has presided over funded projects and has published scientific publications, book chapters, and books. He has won six awards, including a Guangxi Science and Technology Progress Award.Hai-Rong Huang, PhD, is a Scientist at the Sugarcane Research Institute of the Guangxi Academy of Agricultural Sciences, Nanning, China. His ongoing research focuses on breeding and molecular biology of sugarcane crop. He has bred 30 varieties of sugarcane, such as the most popular of GT42/GT44 in China. He has published scientific publications and has been granted five invention patents.Aradhna Kumari, PhD, is an Assistant Professor of Plant Physiology at the College of Agriculture, Jawaharlal Nehru Krishi Vishwa Vidyalay, India. She has presented research papers at national and international conferences and has published books, technical bulletins, research papers, review articles, manuals, book chapters, and popular articles in agriculture magazines. She has 12 years of experience in teaching and is a life member of many professional societies.Yang-Rui Li, PhD, is a Professor and Director of the Sugarcane Research Center, Chinese Academy of Agricultural Sciences. He is also Chief Expert of the National Joint Research Program for Elite Sugarcane Variety Development in China; President of the International Association for Professionals of Sugar and Integrated Technologies; Vice-President of the Society for Sugar Research and Promotion; and President of the Chinese Sugarcane Industry Association for Technological Innovation. He has published books and more than 1000 papers and received many scientific research achievement awards.